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Fondue Dinner in Geneva

Don’t miss the 2nd edition of the end of year Fondue Dinner in Geneva!

 

Join a friendly evening to (re)connect with fellow Alumni, share experiences and strengthen the bonds, in a Swiss chalet in the heart of the city, renowned for its authentic specialties

 

Traditional Menu:

  • Starter: Dried meat from Valais
  • Main course: Half-and-half fondue
  • Dessert: Homemade meringue, Gruyère double cream, and red fruit coulis

Available options:

  • Vegetarian: Crudité salad instead of dried meat

  • Gluten-free: Potatoes or gluten-free bread with the fondue (and a separate pot available in case of severe allergy)

 

Registration required.
Individual payment upon arrival (60CHF/person).

Thursday 18 December 2025
20:00 - 22:30 (GMT +1)
Registration deadline : 16th December
Edelweiss Restaurant
Place de la Navigation 2
1201 Genève
Switzerland
  • Free Graduates

There are 5 places left
Location

Edelweiss Restaurant

Place de la Navigation 2
1201 Genève
Switzerland
Thursday 18 December 2025
20:00 - 22:30 (GMT +1)
Registration deadline : 16th December
Edelweiss Restaurant
Place de la Navigation 2
1201 Genève
Switzerland
  • Free Graduates

There are 5 places left
  • 25 registrants
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